How To Make Simple Flourless Apple Crisp Recipe
Serves:
Ingredients
- 4 medium-sized apples, peeled, cored, and thinly sliced
- 1/2 cup almond flour
- 1/4 cup rolled oats
- 1/4 cup honey or maple syrup
- 2 tablespoons melted coconut oil
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- Pinch of salt
Instructions
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Preheat the oven to 350°F (175°C).
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In a mixing bowl, combine the almond flour, rolled oats, honey/maple syrup, melted coconut oil, cinnamon, nutmeg, and a pinch of salt. Mix well until crumbly.
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Place the sliced apples in a baking dish and sprinkle the crumble mixture evenly on top.
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Bake in the preheated oven for 40-45 minutes, or until the apples are tender and the topping is golden brown.
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Remove from the oven and let cool for a few minutes before serving.
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Serve warm with a scoop of vanilla ice cream or whipped cream, if desired.
Nutrition
- Calories : 220kcal
- Total Fat : 11g
- Saturated Fat : 4g
- Cholesterol : 0mg
- Sodium : 75mg
- Total Carbohydrates : 32g
- Dietary Fiber : 5g
- Sugar : 22g
- Protein : 2g
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