Dunkin Donut’s Donut Holes

Recipes.net Team
Recipes.net Team March 25, 2020
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We can’t resist those little boxes of Munchkins. Learn how to make their cinnamon sugar ones!

How To Make Dunkin Donut’s Donut Holes

  • 1 1/4 cup all-purpose flour
  • 1 tsp. baking soda
  • 1 tsp. ground cinnamon
  • salt
  • 1/3 cup superfine sugar
  • 1/4 cup sour cream
  • 1 egg
  • 1 tbsp. unsalted butter
  • 1 tbsp. granulated sugar
  • 1 tbsp. cinnamon
  1. Sift together the flour, baking soda, cinnamon and salt. Stir together and set aside.
  2. In a separate bowl stir the sugar, sour cream, egg and butter until it is smooth. Then stir in the flour mixture until a dough forms.
  3. Cover the bowl and chill the dough for at least 30 minutes.
  4. Roll the dough out until it is 1/2 inch thick. Then cut it into small rounds with a biscuit or donut cutter.
  5. Heat vegetable oil to 350 degrees. Cook the dough for 1-2 minutes.
  6. Remove from the oil and coat donuts in the granulated sugar and cinnamon.

How To Make Dunkin Donut's Donut Holes

0 from 0 votes
Prep: 45 mins
Cook: 10 mins
Total: 55 mins
Makes:
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Ingredients

  • 1 1/4 cup all-purpose flour
  • 1 tsp. baking soda
  • 1 tsp. ground cinnamon
  • salt
  • 1/3 cup superfine sugar
  • 1/4 cup sour cream
  • 1 egg
  • 1 tbsp. unsalted butter
  • 1 tbsp. granulated sugar
  • 1 tbsp. cinnamon

Instructions

  1. Sift together the flour, baking soda, cinnamon and salt. Stir together and set aside.
  2. In a separate bowl stir the sugar, sour cream, egg and butter until it is smooth. Then stir in the flour mixture until a dough forms.
  3. Cover the bowl and chill the dough for at least 30 minutes.
  4. Roll the dough out until it is 1/2 inch thick. Then cut it into small rounds with a biscuit or donut cutter.
  5. Heat vegetable oil to 350 degrees. Cook the dough for 1-2 minutes.
  6. Remove from the oil and coat donuts in the granulated sugar and cinnamon.
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Nutrition

  • Calcium: 10mg
  • Calories: 49kcal
  • Carbohydrates: 9g
  • Cholesterol: 9mg
  • Fat: 1g
  • Fiber: 1g
  • Iron: 1mg
  • Potassium: 13mg
  • Protein: 1g
  • Saturated Fat: 1g
  • Sodium: 61mg
  • Sugar: 3g
  • Vitamin A: 39IU
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