How To Make Layered Oreo Bars
Sweet-tooths rejoice! These Oreo bars have a sinfully sweet chocolate & Oreo crust that’s layered with sweet milk, coconut, chocolate chips, & more cookies.
Preparation: 5 minutes
Cooking: 30 minutes
Total: 35 minutes
Serves:
Ingredients
Instructions
-
- Heat oven to 350 degrees F. Coat 13×9-inch baking pan with baking spray.
-
- Combine Oreo crumbs and butter.
-
- Press into bottom of prepared pan.
-
- Pour sweetened condensed milk evenly over crumb mixture.
-
- Layer evenly with chocolate chips, white chocolate chips, quartered Oreos and coconut.
-
- Press down firmly with a fork.
-
- Bake 30 minutes or until lightly browned.
-
- Let the bars cool completely before slicing.
Nutrition
-
- Calories: 225.39kcal
-
- Fat: 13.26g
-
- Saturated Fat: 7.92g
-
- Trans Fat: 0.17g
-
- Monounsaturated Fat: 3.82g
-
- Polyunsaturated Fat: 0.74g
-
- Carbohydrates: 26.11g
-
- Fiber: 1.15g
-
- Sugar: 21.76g
-
- Protein: 2.77g
-
- Cholesterol: 17.28mg
-
- Sodium: 71.29mg
-
- Calcium: 67.38mg
-
- Potassium: 150.03mg
-
- Iron: 1.69mg
-
- Vitamin A: 45.33µg
-
- Vitamin C: 0.61mg
Have you tried making these Layered Oreo Bars? Let us know how they turned out or share your own twist on the recipe in the Baking and Desserts forum!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments