
How To Make Gooey Butter Blue Velvet Cookies
For a uniquely festive cookies recipe, these gooey blue velvet cookies with cream cheese are perfect. These are perfect for 4th of July festivities.
Preparation: 5 minutes
Cooking: 10 minutes
Chill Time: 30 minutes
Total: 45 minutes
Serves:
Ingredients
- 1boxBlue Velvet Cake Mix
- ½cupbutter
- ½tspvanilla
- 8ozcream cheese bar
- 1egg
- powdered sugar
Instructions
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Beat butter, vanilla, egg and cream cheese until fluffy.
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Mix in cake mix.
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Chill for 30 minutes.
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Roll into balls and dip in a bowl of powdered sugar.
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Bake at 350 degrees F for 10 to 12 minutes, and sift powdered sugar on top if desired.
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For Patriotic version, add frosting and sprinkles.
Nutrition
- Calories:Â 159.02kcal
- Fat:Â 8.44g
- Saturated Fat:Â 4.61g
- Trans Fat:Â 0.16g
- Monounsaturated Fat:Â 2.52g
- Polyunsaturated Fat:Â 0.49g
- Carbohydrates:Â 19.23g
- Fiber:Â 0.28g
- Sugar:Â 0.77g
- Protein:Â 1.85g
- Cholesterol:Â 27.23mg
- Sodium:Â 169.45mg
- Calcium:Â 45.26mg
- Potassium:Â 30.98mg
- Iron:Â 0.35mg
- Vitamin A: 70.67µg
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