Granny T’s Easy Peach Cobbler Recipe

This is an easy to make cobbler that is irresistibly good. It’s a morphed pie that’s thickly crusted on both ends and is filled with a sweet or savory filling. However, this recipe is made from sweet peaches that is sweet to the last bite.

Granny T’s Easy Peach Cobbler Recipe

How To Make Granny T's Easy Peach Cobbler

Prep: 30 mins
Cook: 1 hr
Total: 1 hr 30 mins


  • 2 lb peaches
  • 1 box yellow cake mix, or butter cake mix
  • 1 pkg instant oatmeal
  • 1 tsp cinnamon
  • 1 1/4 stick butter


  1. Arrange peaches in bottom of a 13x9-inch baking dish. Sprinkle instant oatmeal on top of peaches.

  2. Take 1/4 stick of butter and cut into thin pieces (approx. six squares) and put on top of instant oatmeal.

  3. Sprinkle dry cake mix over entire contents (breaking clumps) and spread as even as possible. Take 1 tsp. of cinnamon and sprinkle over cake mix.

  4. Now cut 1 whole stick of butter into small slices and layer on top covering as much of cake mix as possible.

  5. Bake in preheated 350-degree oven for approx. 1 hour or until top is golden brown. Serve warm with vanilla ice cream or whipping cream.


  • Sugar: 25g
  • :
  • Calcium: 101mg
  • Calories: 274kcal
  • Carbohydrates: 43g
  • Fat: 11g
  • Fiber: 2g
  • Iron: 1mg
  • Potassium: 169mg
  • Protein: 2g
  • Saturated Fat: 3g
  • Sodium: 425mg
  • Vitamin A: 667IU
  • Vitamin C: 5mg
Nutrition Disclaimer
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