This is an easy to make cobbler that is irresistibly good. It’s a morphed pie that’s thickly crusted on both ends and is filled with a sweet or savory filling. However, this recipe is made from sweet peaches that is sweet to the last bite.
How To Make Granny T's Easy Peach Cobbler
Ingredients
- 2 lb peaches
- 1 box yellow cake mix, or butter cake mix
- 1 pkg instant oatmeal
- 1 tsp cinnamon
- 1 1/4 stick butter
Instructions
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Arrange peaches in bottom of a 13x9-inch baking dish. Sprinkle instant oatmeal on top of peaches.
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Take 1/4 stick of butter and cut into thin pieces (approx. six squares) and put on top of instant oatmeal.
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Sprinkle dry cake mix over entire contents (breaking clumps) and spread as even as possible. Take 1 tsp. of cinnamon and sprinkle over cake mix.
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Now cut 1 whole stick of butter into small slices and layer on top covering as much of cake mix as possible.
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Bake in preheated 350-degree oven for approx. 1 hour or until top is golden brown. Serve warm with vanilla ice cream or whipping cream.
Nutrition
- Sugar: 25g
- :
- Calcium: 101mg
- Calories: 274kcal
- Carbohydrates: 43g
- Fat: 11g
- Fiber: 2g
- Iron: 1mg
- Potassium: 169mg
- Protein: 2g
- Saturated Fat: 3g
- Sodium: 425mg
- Vitamin A: 667IU
- Vitamin C: 5mg
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