How To Make Melted Snowman Giant Buttons
Got a sweet tooth? Satisfy that craving for something sweet as you follow these candy recipes! They’re the least messy of the bunch, and the best part? You can take your candy wherever you go! Great idea for those who need their sugar intake checked.
Serves:
Ingredients
- 1 cup white chocolate chips
- 1/4 cup mini chocolate chips
- 1/4 cup orange sprinkles
- 1/4 cup black licorice strings
- 1/4 cup candy buttons
- 1/4 cup candy eyeballs
- 1/4 cup pretzel sticks
Instructions
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Melt the white chocolate chips in a microwave-safe bowl, stirring every 30 seconds until fully melted and smooth.
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Drop spoonfuls of the melted chocolate onto a parchment-lined baking sheet to form large buttons.
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Place mini chocolate chips on the melted buttons to resemble snowman eyes.
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Add orange sprinkles as the snowman’s carrot-shaped nose.
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Cut licorice strings into small pieces and use them as the snowman’s mouth.
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Attach candy buttons with the melted chocolate as the snowman’s buttons.
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Place candy eyeballs on top of the melted buttons.
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Insert pretzel sticks into the sides of the melted buttons to create arms for the snowman.
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Allow the chocolate to cool and harden completely before serving.
Nutrition
- Calories : 250kcal
- Total Fat : 12g
- Saturated Fat : 7g
- Cholesterol : 5mg
- Sodium : 45mg
- Total Carbohydrates : 34g
- Dietary Fiber : 1g
- Sugar : 28g
- Protein : 2g
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