Homemade Sucker Recipe

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Sylvia Published: May 21, 2021 Modified: May 31, 2021

How To Make Homemade Sucker

Make your Valentine’s day celebrations more fun by making these homemade suckers. They’re the perfect labor of love to give away on heart’s day.

Preparation: 5 minutes
Cooking: 10 minutes
Resting Time: 10 minutes
Total: 25 minutes



  • 1cupsugar
  • ½cupwater
  • cupcorn syrup
  • ¼tspfood coloring
  • 3dropscherry flavoring,or cinnamon flavoring
  • sucker sticks
  • candy thermometer


  1. Put molds and sticks together. Place on cookie sheet and spray. Put cookie sheet in freezer until candy is ready.

  2. Put all of the ingredients except flavoring and color in a pan. Cook to hard crack stage (300 degrees F).

  3. Add flavoring and coloring. Stir about two minutes.

  4. Pour into molds. Let set for 10 to 15 minutes before removing the molds and taking the suckers off the pan.


  • Calories: 68.48kcal
  • Fat: 0.01g
  • Saturated Fat: 0.00g
  • Monounsaturated Fat: 0.00g
  • Polyunsaturated Fat: 0.00g
  • Carbohydrates: 17.95g
  • Fiber: 0.00g
  • Sugar: 17.93g
  • Protein: 0.00g
  • Sodium: 4.83mg
  • Calcium: 1.27mg
  • Potassium: 0.34mg
  • Iron: 0.01mg
  • Vitamin A: 0.00µg
  • Vitamin C: 0.00mg
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