Name: 3-Ingredient Chocolate Cake Pops Recipe
Prep time: 1 h
Cook time: 30 min
Total time: 3 h 30 min
Yield: 23
Cuisine: American
Ingredients: 15¼ oz chocolate cake mix; 16 oz chocolate frosting; 16 oz baking chocolate; candy sprinkles

3-Ingredient Chocolate Cake Pops Recipe

Heywood Bryson Modified: November 12, 2023

Photos of 3-Ingredient Chocolate Cake Pops Recipe

These single-serving chocolate cake pops are the perfect dessert to make for parties. Instead of slicing a whole cake, each person can enjoy as make cake pops as they’d like! These cake pops only require 3 ingredients, so go ahead and give them a try!

How To Make 3-Ingredient Chocolate Cake Pops

You won’t run out of cake with this 3-ingredient chocolate cake pops recipe. Decadent chocolate cake pops covered in more chocolate and colorful sprinkles.

Prep: 1 hr

Chill: 2 hrs

Cook: 30 mins

Total: 3 hrs 30 mins

Makes:

Ingredients

15¼ oz chocolate cake mix, (1 box)
16 oz chocolate frosting, (1 container)
16 oz baking chocolate
candy sprinkles, optional

Instructions

Prepare and bake the cake mix by following the box directions.
Once the cake is baked and cooled, crumble into a large bowl. Mix with frosting.
Cover with cling wrap and chill for 2 hours in the fridge, or until mixture is set.
Roll the mixture into 1½ to 2 inch balls.
Place on a baking sheet lined with wax paper. Insert a lollipop stick into each cake ball.
Melt the baking chocolate according to directions on the package.
Coat the cake pops with melted chocolate.
Decorate with sprinkles, if desired.
Refrigerate until the coating is set. Serve.

Nutrition

Sugar: 21g
:
Calcium: 32mg
Calories: 245kcal
Carbohydrates: 35g
Fat: 14g
Fiber: 3g
Iron: 4mg
Monounsaturated Fat: 5g
Polyunsaturated Fat: 1g
Potassium: 202mg
Protein: 4g
Saturated Fat: 7g
Sodium: 140mg
Vitamin A: 1IU

Nutrition Disclaimer

Want to share your experience making these simple yet delightful 3-Ingredient Chocolate Cake Pops? Head over to the Baking and Desserts section of our forum and join the discussion!