Name: Pumpkin Pecan Pie Bars Recipe
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Cuisine: Italian
Ingredients: 1 cup all-purpose flour; 1/2 cup old-fashioned or instant oats; 1/2 cup packed brown sugar; 1/2 cup butter or margarine (softened); 3/4 cup granulated sugar; 1 can (15 oz. ned pumpkin); 1 can (12 fl. oz. Evaporated Milk); 2 large eggs; 2 1/4 teaspoons pumpkin pie spice; 1/2 cup pecans (chopped); 1/4 cup packed brown sugar; Whipped cream

Photos of Pumpkin Pecan Pie Bars Recipe

How To Make Pumpkin Pecan Pie Bars

These fantastic pecan pie bars are baked on top of a shortbread crust and mixed with pumpkin to make a delicious fall dessert.

Preparation: 10 minutes

Cooking: 1 hour

Total: 1 hour 10 minutes

Serves:

Ingredients

For Shortbread Layer:

1cupall purpose flour
½cupold fashioned or instant oats
½cupbrown sugar,packed
½cupbutter or margarine,softened

For Pumpkin Layer:

¾cupgranulated sugar
15ozpumpkin,(1 can)
12fl ozevaporated milk,(1 can)
2large eggs
2¼tsppumpkin pie spice

For Pecan Layer:

½cuppecans,chopped
¼cupbrown sugar,packed
whipped cream

Instructions

Preheat oven to 350 degrees, line a 9×13-inch pan with foil and lightly spray with cooking spray. Combine flour, oats, brown sugar and butter in small mixer bowl.
Beat at low speed until mixture is combined and crumbly. Press into the bottom of the 9×13 inch pan and bake for 15 minutes. Remove from the oven.
In a medium sized bowl combine sugar, pumpkin, evaporated milk, eggs, and pumpkin pie spice. Beat for about 1 to 2 minutes. Pour over crust. Bake for 20 minutes. Remove from oven.
Combine brown sugar and pecans. Sprinkle over the filling. Continue to bake for 15 to 20 minutes or until knife inserted in center comes out clean. Cool completely and top with whipped cream.

Nutrition

Calories: 316.77kcal
Fat: 14.66g
Saturated Fat: 7.01g
Trans Fat: 0.31g
Monounsaturated Fat: 4.96g
Polyunsaturated Fat: 1.71g
Carbohydrates: 42.44g
Fiber: 1.88g
Sugar: 25.81g
Protein: 6.27g
Cholesterol: 60.47mg
Sodium: 71.10mg
Calcium: 145.09mg
Potassium: 307.86mg
Iron: 3.62mg
Vitamin A: 324.90µg
Vitamin C: 3.91mg

Share your thoughts and experiences with these delectable Pumpkin Pecan Pie Bars in the Baking and Desserts forum section. Let's discuss your favorite variations and any tips you have for perfecting this autumnal treat!