Name: Chinese Cabbage Soup Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Asian
Ingredients: 8 cups of chicken broth; 4 cups of chopped Chinese cabbage; 1 cup of sliced carrots; 1 cup of sliced shiitake mushrooms; 2 tbsp of soy sauce; 1 tbsp of sesame oil; 1 tsp of grated ginger; Salt and pepper, to taste

Chinese Cabbage Soup Recipe

Jeanelle Slone Modified: February 18, 2024

Photos of Chinese Cabbage Soup Recipe

How To Make Chinese Cabbage Soup Recipe

A healthy and comforting soup with flavorful Chinese cabbage and chicken broth.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

8 cups of chicken broth
4 cups of chopped Chinese cabbage
1 cup of sliced carrots
1 cup of sliced shiitake mushrooms
2 tbsp of soy sauce
1 tbsp of sesame oil
1 tsp of grated ginger
Salt and pepper, to taste

Instructions

In a pot, bring chicken broth to a boil.
Add Chinese cabbage, carrots, shiitake mushrooms, soy sauce, sesame oil, and ginger.
Reduce heat and simmer for 15 minutes.
Season with salt and pepper to taste.