Texas Roadhouse Steak Recipe

How To Make Texas Roadhouse Steak Recipe

Juicy and flavorful steak cooked to perfection, just like they make it at Texas Roadhouse!

Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes

Serves:

Ingredients

  • 4 ribeye steaks, 1 inch thick
  • 2 tbsp olive oil
  • 2 tsp kosher salt
  • 2 tsp freshly ground black pepper
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika

Instructions

  1. Take the steaks out of the fridge for 30 minutes before cooking, to bring them to room temperature.

  2. Preheat the grill or a cast-iron skillet on high heat.

  3. In a small bowl, combine olive oil, salt, black pepper, garlic powder, onion powder, and paprika to make a rub.

  4. Rub both sides of the steaks with the prepared rub.

  5. Place the steaks on the hot grill or skillet, and cook for 4-5 minutes per side for medium-rare, or until desired doneness is reached.

  6. Let the steaks rest for 5-10 minutes before serving.

Nutrition

  • Calories : 576kcal
  • Total Fat : 44g
  • Saturated Fat : 15g
  • Cholesterol : 142mg
  • Sodium : 1260mg
  • Total Carbohydrates : 2g
  • Protein : 43g
Share your thoughts on the Texas Roadhouse Steak Recipe in the Recipe Sharing forum and let us know how it turned out for you!

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Comments