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Gino’s Meat Lovers Pizza Recipe

Gino’s Meat Lovers Pizza Recipe
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Photos of Gino’s Meat Lovers Pizza Recipe

How To Make Gino’s Meat Lovers Pizza Recipe

A classic pizza loaded with pepperoni, sausage, and bacon on a homemade crust.

Preparation: 30 minutes
Cooking: 15-20 minutes
Total: 50-60 minutes

Serves:

Ingredients

  • 1 batch of homemade pizza dough
  • 1 cup of pizza sauce
  • 1/2 cup of sliced pepperoni
  • 1/2 cup of cooked sausage crumbles
  • 1/2 cup of cooked bacon crumbles
  • 2 cups of shredded mozzarella cheese

Instructions

  1. Preheat oven to 500°F.

  2. Roll out pizza dough on a flour-dusted surface to desired thickness.

  3. Spread pizza sauce onto dough, leaving a 1-inch border around the edges.

  4. Layer pepperoni, sausage, and bacon on top of sauce.

  5. Sprinkle shredded mozzarella cheese over the top.

  6. Bake in preheated oven for 15-20 minutes, or until cheese is melted and bubbly.

  7. Remove from oven and let cool for 5 minutes.

  8. Slice, serve and enjoy!

Nutrition

  • Calories : 670kcal
  • Total Fat : 37g
  • Saturated Fat : 16g
  • Cholesterol : 105mg
  • Sodium : 1717mg
  • Total Carbohydrates : 53g
  • Dietary Fiber : 3g
  • Sugar : 7g
  • Protein : 30g
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