How To Make Garrett’s Lemon Popcorn Recipe
This zesty popcorn recipe has a tangy burst of lemon flavor that will leave you craving for more.
Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes
Serves:
Ingredients
- 1/3 cup popcorn kernels
- 2 tablespoons unsalted butter
- 1 tablespoon fresh lemon juice
- 1 teaspoon lemon zest
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
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In a large pot, add the popcorn kernels and cover with a lid.
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Place the pot over medium heat and let the popcorn kernels pop.
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In a small pan, melt the butter over low heat.
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Remove the popcorn from the heat and pour the melted butter over the popcorn.
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Add the lemon juice, lemon zest, salt, and black pepper and stir to combine.
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Serve and Enjoy!
Nutrition
- Calories : 143 kcal
- Total Fat : 9.5g
- Saturated Fat : 5.3g
- Carbohydrates : 12.8g
- Fiber : 2.1g
- Sugar : 0.2g
- Protein : 2.2g
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