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Denny’s Bacon Avocado Burger Recipe

Denny’s Bacon Avocado Burger Recipe
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Photos of Denny’s Bacon Avocado Burger Recipe

How To Make Denny’s Bacon Avocado Burger

A juicy burger topped with crispy bacon and fresh avocado, all served on a fluffy bun.

Preparation: 15 minutes
Cooking: 15 minutes
Total: 30 minutes

Serves:

Ingredients

  • 1 pound ground beef
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 slices of bacon
  • 1 avocado, sliced
  • 4 brioche buns
  • 4 slices of cheddar cheese
  • 1/2 cup mayonnaise
  • 1 tablespoon Sriracha sauce
  • 1 teaspoon lemon juice
  • Lettuce, tomato, and onion (optional)

Instructions

  1. In a bowl, mix ground beef, garlic powder, onion powder, salt, and black pepper. Form 4 patties.

  2. Grill or pan-fry the burgers to your desired doneness. Add a slice of cheese on top of each patty and let it melt.

  3. Meanwhile, cook the bacon in a separate pan until crispy. Drain on paper towels.

  4. Toast the buns and assemble the burger with cooked patty, bacon, sliced avocado, and optional lettuce, tomato, and onion.

  5. In a small bowl, mix mayonnaise, Sriracha sauce, and lemon juice. Spread the sauce on the top bun.

  6. Serve immediately and enjoy your delicious bacon avocado burger.

Nutrition

  • Calories : 624kcal
  • Total Fat : 39g
  • Saturated Fat : 12g
  • Cholesterol : 120mg
  • Sodium : 1361mg
  • Total Carbohydrates : 28g
  • Dietary Fiber : 3g
  • Sugar : 5g
  • Protein : 39g
Want to share your own twist on the Denny's Bacon Avocado Burger Recipe? Head over to the Recipe Sharing section of our forum to discuss and swap ideas with fellow burger enthusiasts!

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