Name: Bourbon Street BBQ Shrimp Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 1 lb of large shrimp, deveined and shells removed; 2 tbsp of butter; 4 cloves of garlic, minced; 1/4 cup of bourbon; 1/4 cup of Worcestershire sauce; 1/4 cup of ketchup; 1 tbsp of honey; 1 tbsp of smoked paprika; 1 tsp of cayenne pepper; 1/2 cup of chicken broth; Salt and pepper, to taste; 2 tbsp of fresh parsley, chopped

Bourbon Street BBQ Shrimp Recipe

Ramona Osburn Modified: February 18, 2024

How To Make Bourbon Street BBQ Shrimp Recipe

A savory and rich dish of succulent shrimp in a bold bourbon BBQ sauce.

Preparation: 10 minutes

Cooking: 15-20 minutes

Total: 30 minutes

Serves:

Ingredients

1 lb of large shrimp, deveined and shells removed
2 tbsp of butter
4 cloves of garlic, minced
1/4 cup of bourbon
1/4 cup of Worcestershire sauce
1/4 cup of ketchup
1 tbsp of honey
1 tbsp of smoked paprika
1 tsp of cayenne pepper
1/2 cup of chicken broth
Salt and pepper, to taste
2 tbsp of fresh parsley, chopped

Instructions

In a large skillet over medium-high heat, melt the butter. Add the garlic and sauté for 1-2 minutes.
Add the bourbon, Worcestershire sauce, ketchup, honey, smoked paprika, and cayenne pepper. Cook for 2-3 minutes until sauce has thickened.
Add the shrimp to the skillet and cook for 3-4 minutes until they turn pink.
Pour in the chicken broth and let cook for an additional 1-2 minutes until the sauce thickens again.
Season with salt and pepper to taste.
Garnish with chopped parsley and serve.