Peanut Butter Corn Flakes Recipe
Our kids love when we make these fun and delicious treats for them. They are so good!
How To Make Peanut Butter Corn Flakes
A wonderful way to serve up scrumptious corn flakes! These peanut butter cornflakes is just a delightful combination of snacks that come in convenient little balls so you can easily have your breakfast to go, anytime and anywhere.
- 1 cup sugar
- 1 cup white Karo syrup (light corn syrup)
- 1 cup peanut butter
- 5 cups corn flakes
- Mix sugar and Karo syrup in a saucepan.
- Bring to a boil.
- Remove from stove and add peanut butter.
- Stir in corn flakes.
- Drop on foil or waxed paper with a spoon or roll into balls.
How To Make Peanut Butter Corn Flakes
A wonderful way to serve up scrumptious corn flakes! These peanut butter cornflakes is just a delightful combination of snacks that come in convenient little balls so you can easily have your breakfast to go, anytime and anywhere.
Preparation: 10 mins
Cooking: 35 mins
Total: 45 mins
Ingredients
- 1 cup sugar
- 1 cup white Karo syrup light corn syrup
- 1 cup peanut butter
- 5 cups corn flakes
Instructions
- Mix sugar and Karo syrup in a saucepan.
- Bring to a boil.
- Remove from stove and add peanut butter.
- Stir in corn flakes.
- Drop on foil or waxed paper with a spoon or roll into balls.
Nutrition
- Calcium: 31mg
- Calories: 751kcal
- Carbohydrates: 126g
- Fat: 26g
- Fiber: 4g
- Iron: 9mg
- Potassium: 382mg
- Protein: 15g
- Saturated Fat: 5g
- Sodium: 484mg
- Sugar: 100g
- Vitamin A: 500IU
- Vitamin C: 6mg
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