Name: Shaved Beef and Pesto Pasta Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Cuisine: Italian
Ingredients: 8 oz thin spaghetti; 1/4 cup pesto sauce; 1/2 cup heavy cream; 2 tbsp olive oil; 1 lb shaved beef; Salt and pepper, to taste; Parmesan cheese, for garnish

Shaved Beef and Pesto Pasta Recipe

Matelda Tobin Modified: February 20, 2024

Photos of Shaved Beef and Pesto Pasta Recipe

How To Make Shaved Beef and Pesto Pasta Recipe

Juicy beef slices atop creamy pesto pasta. A perfect family meal.

Preparation: 15 minutes

Cooking: 20 minutes

Total: 35 minutes

Serves:

Ingredients

8 oz thin spaghetti
1/4 cup pesto sauce
1/2 cup heavy cream
2 tbsp olive oil
1 lb shaved beef
Salt and pepper, to taste
Parmesan cheese, for garnish

Instructions

Cook spaghetti according to package directions.
In a separate pan, heat olive oil and add shaved beef.
Season beef with salt and pepper and cook until browned.
In a small saucepan, heat pesto sauce and heavy cream.
Add cooked spaghetti to the sauce and toss well.
Serve pasta with shaved beef on top.
Sprinkle with Parmesan cheese.

Nutrition

Calories : 689kcal
Total Fat : 45g
Saturated Fat : 20g
Cholesterol : 183mg
Sodium : 621mg
Total Carbohydrates : 34g
Dietary Fiber : 2g
Sugar : 1g
Protein : 35g

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