How To Make Shaved Beef and Black Bean Burritos
Savory burritos filled with tender shaved beef and black beans.
Preparation: 20 minutes
Cooking: 25 minutes
Total: 45 minutes
Serves:
Ingredients
- 1 lb shaved beef
- 1 can black beans, drained and rinsed
- 1 red onion, chopped
- 1 red bell pepper, chopped
- 2 cloves garlic, minced
- 2 tbsp olive oil
- 1 tsp chili powder
- 1 tsp cumin
- Salt and pepper to taste
- 4 large tortillas
Instructions
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In a large skillet, heat olive oil over medium-high heat.
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Add shaved beef, red onion, red bell pepper, and garlic. Cook until beef is browned and vegetables are tender.
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Add black beans, chili powder, cumin, salt, and pepper. Stir until well combined.
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Warm tortillas in the microwave for 15 seconds.
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Spoon beef and black bean mixture onto each tortilla and roll up tightly.
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Serve hot and enjoy!
Nutrition
- Calories : 515kcal
- Total Fat : 22g
- Saturated Fat : 5g
- Cholesterol : 66mg
- Sodium : 839mg
- Total Carbohydrates : 46g
- Dietary Fiber : 11g
- Sugar : 5g
- Protein : 35g
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