Name: Roasted Red Pepper Aioli Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 2 roasted red peppers; 2 cloves of garlic; 1/2 cup mayonnaise; 1 tablespoon lemon juice; Salt and pepper to taste

Roasted Red Pepper Aioli Recipe

Ray Thornburg Modified: August 28, 2024

Photos of Roasted Red Pepper Aioli Recipe

How To Make Roasted Red Pepper Aioli

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Preparation: 15 minutes

Cooking: 15 minutes

Total: 30 minutes

Serves:

Ingredients

2 roasted red peppers
2 cloves of garlic
1/2 cup mayonnaise
1 tablespoon lemon juice
Salt and pepper to taste

Instructions

In a blender or food processor, combine the roasted red peppers, garlic, mayonnaise, and lemon juice. Blend until smooth.
Season with salt and pepper to taste.
Transfer the aioli to a serving bowl and refrigerate for at least 1 hour to allow the flavors to meld.
Serve as a dip with fresh vegetables, or spread on sandwiches or burgers.