Photos of Karo Syrup Recipe (Copycat)
How To Make Karo Syrup (Copycat)
Rich and sweet, this copycat Karo syrup recipe amps up simple drinks using 4 ingredients for extra pleasing hints.
Prep:
10 mins
Cook:
10 mins
Total:
20 mins
Ingredients
- 2 cups white sugar
- ¾ cup water
- ¼ tsp cream of tartar
- 1 pinch salt
Instructions
- Combine all ingredients in a large saucepan.
- Bring to a boil, stirring constantly.
- Reduce heat to a simmer and put cover for 3 minutes to get sugar crystals off the sides of the pan.
- Uncover and simmer, stirring often, until it reaches the soft ball stage.
- Cool and store in a covered container at room temperature.
-
Use as desired and enjoy.
Nutrition
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