Honey Butter Chicken Biscuit Recipe


Honey Butter Chicken Biscuit Recipe

How To Make Honey Butter Chicken Biscuit

Whip up a tasty afternoon snack in this honey butter chicken biscuit recipe, made with chicken tenders and flaky biscuits, for a simple bite.

Prep: 20 mins
Cook: 30 mins
Total: 50 mins


  • 8 chicken tenders, from the deli
  • 8 buttermilk biscuits, canned
  • 1 stick unsalted butter, softened
  • 3 tbsp honey
  • ½ tbsp salt


  1. Bake biscuits according to package directions.
  2. Combine butter, honey and salt in a bowl; mix thoroughly.
  3. Once biscuits are done, split horizontally and spread 2 teaspoons of honey butter on both halves.

  4. Place chicken tender in between biscuit halves.
  5. Serve and enjoy.


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Nutrition Disclaimer
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