Bee’s Knees Cocktail Recipe

Bee’s Knees Cocktail Recipe

How To Make Bee’s Knees Cocktail

Sweet and easy, this bee’s knees cocktail is a blend of gin, fresh lemon juice, and honey syrup served over ice garnished with lemon peel.

Preparation: 5 minutes
Cooking:
Total: 5 minutes

Serves:

Ingredients

For the Honey Syrup:

  • cuphoney
  • cuphot water

For the Cocktail:

  • 2ozgin
  • 1ozhoney syrup
  • ¾ozfresh lemon juice
  • ice
  • lavender bitters,optional
  • lemon peel,for garnish

Instructions

  1. To make the syrup, combine honey and hot water. Stir until incorporated. The syrup can be refrigerated for up to a month or more.

  2. Add the gin, 1 ounce of the honey syrup, and lemon juice to a cocktail shaker. Add ice and shake for about 30 seconds or until a frost forms on the shaker.

  3. Put a single large ice cube into a cocktail or old-fashioned glass. Strain the drink into a glass and garnish it with lemon peel.

  4. Enjoy!

Nutrition

  • Calories: 540.41kcal
  • Fat: 0.05g
  • Saturated Fat: 0.01g
  • Monounsaturated Fat: 0.00g
  • Polyunsaturated Fat: 0.00g
  • Carbohydrates: 106.26g
  • Fiber: 0.32g
  • Sugar: 104.98g
  • Protein: 0.46g
  • Sodium: 13.32mg
  • Calcium: 14.07mg
  • Potassium: 88.03mg
  • Iron: 0.55mg
  • Vitamin C: 8.86mg
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