Homemade Basting Sauce Recipe

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How To Make Homemade Basting Sauce

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This recipe for basting sauce is infused with Southern flavors and goes perfectly with roasted meats like pork chops, pork roasts, and even poultry.

Preparation: 10 minutes
Cooking:
Total: 10 minutes

Serves:

Ingredients

  • 8cupswhite vinegar
  • 2cupswhite sugar
  • 1½cupsketchup
  • ½cupWorcestershire sauce
  • ¼cuphot sauce
  • ¼cupsalt
  • ¼cupground black pepper

Instructions

  1. Combine vinegar, sugar, ketchup, Worcestershire sauce, hot sauce, salt and pepper in a large jar and shake well.

Nutrition

  • Calories: 203.09kcal
  • Fat: 0.12g
  • Saturated Fat: 0.04g
  • Monounsaturated Fat: 0.02g
  • Polyunsaturated Fat: 0.04g
  • Carbohydrates: 45.39g
  • Fiber: 0.69g
  • Sugar: 40.93g
  • Protein: 0.57g
  • Sodium: 559.18mg
  • Calcium: 37.21mg
  • Potassium: 217.15mg
  • Iron: 1.02mg
  • Vitamin A: 9.37µg
  • Vitamin C: 6.24mg
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Nelson Baker Modified: March 21, 2022
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