How To Make Easy Raisin Sauce for Ham
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Serves:
Ingredients
- 1 cup raisins
- 1 cup water
- 1/4 cup brown sugar
- 1/4 cup apple cider vinegar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground ginger
- Pinch of salt
Instructions
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In a saucepan, combine raisins and water. Bring to a boil and let simmer for 5 minutes.
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Drain the raisins and return them to the saucepan.
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Add brown sugar, apple cider vinegar, cinnamon, cloves, ginger, and salt to the saucepan with the raisins.
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Stir well and bring to a simmer over medium heat.
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Let simmer for 5 minutes, stirring occasionally, until the sauce thickens.
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Remove from heat and let cool slightly before serving with ham.
Nutrition
- Calories : 100kcal
- Total Fat : 0g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 10mg
- Total Carbohydrates : 25g
- Dietary Fiber : 1g
- Sugar : 19g
- Protein : 0g
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