This is a sweet dip makes a healthy snack with fruit, ginger snaps or vanilla wafers.
How To Make Cinnamon Dip
An earthy and nutty dip that tastes like the autumn season.
Prep:
5 mins
Total:
5 mins
Ingredients
- 1 cup mascarpone cheese
- 2 tbsp mayonnaise
- 3 tbsp applesauce
- 2 tbsp honey, or maple syrup
- ½ tsp ground cinnamon
To serve:
- ½ tsp ground cinnamon
- vanilla wafers, or sliced fruit of your choice
Instructions
- Combine all ingredients and fold until evenly incorporated.
- Garnish with ground cinnamon, and serve with either sliced fruit or vanilla wafers!
Nutrition
- Sugar: 20g
- :
- Calcium: 171mg
- Calories: 677kcal
- Carbohydrates: 23g
- Cholesterol: 118mg
- Fat: 61g
- Fiber: 1g
- Iron: 1mg
- Monounsaturated Fat: 2g
- Polyunsaturated Fat: 6g
- Potassium: 35mg
- Protein: 8g
- Saturated Fat: 33g
- Sodium: 152mg
- Trans Fat: 1g
- Vitamin A: 1594IU
- Vitamin C: 1mg
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