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Chef John’s Breakfast Sausage Patties Recipe

Chef John’s Breakfast Sausage Patties Recipe

Photos of Chef John’s Breakfast Sausage Patties Recipe

How To Make Chef John’s Breakfast Sausage Patties

Preparation: 15 minutes
Cooking: 10 minutes
Total: 25 minutes



  • 1 pound ground pork
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/4 teaspoon dried sage
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon dried rosemary, crushed
  • 1/4 teaspoon dried fennel seeds
  • 1/4 teaspoon red pepper flakes (optional)
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder


  1. In a large bowl, combine all ingredients and mix well using your hands.

  2. Shape the mixture into patties, about 2 1/2 inches in diameter.

  3. Heat a skillet or griddle over medium-high heat and lightly grease with oil.

  4. Cook the patties for 3-4 minutes per side, or until cooked through and nicely browned.

  5. Serve hot and enjoy!


  • Calories : 285kcal
  • Total Fat : 19g
  • Saturated Fat : 7g
  • Cholesterol : 87mg
  • Sodium : 660mg
  • Total Carbohydrates : 2g
  • Protein : 24g
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