Name: Simple Pork Chops Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 4 boneless pork chops; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 teaspoon garlic powder; 1 teaspoon paprika; 2 tablespoons olive oil

Simple Pork Chops Recipe

Pearle Worthy Modified: August 1, 2024

Photos of Simple Pork Chops Recipe

How To Make Simple Pork Chops Recipe

The pork chop is among the most popular cuts of meat around the world. And like most cuts of pork, it has a mild meaty flavor that works well with a lot of flavor combos. So, it’s not really so surprising to know that you can recreate lots of dishes with this as the main protein. Sure, they taste great with a simple splash of seasoning. But if you’re up to it, you can also marinade, stuff, or slather them in sauce. Get inspired with the pork chop recipes below!

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

4 boneless pork chops
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon paprika
2 tablespoons olive oil

Instructions

Preheat the oven to 400°F (200°C).
Season the pork chops with salt, black pepper, garlic powder, and paprika on both sides.
Heat olive oil in an ovenproof skillet over medium-high heat.
Add the pork chops to the skillet and sear for 2-3 minutes on each side, until browned.
Transfer the skillet to the preheated oven and cook for an additional 10-12 minutes, or until the pork chops reach an internal temperature of 145°F (63°C).
Remove from the oven and let the pork chops rest for 5 minutes before serving.