How To Make Baby Bella Mushroom Stir-Fry
A simple and flavorful mushroom stir-fry perfect for a quick and healthy meal.
Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes
Serves:
Ingredients
- 2 tbsp vegetable oil
- 1 lb Baby Bella mushrooms, sliced
- 1 onion, sliced
- 3 garlic cloves, minced
- 2 tbsp soy sauce
- 1 tbsp cornstarch
- 1/2 cup water
Instructions
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Add oil to a large skillet or wok over high heat.
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Add mushrooms, onion, and garlic and cook until softened.
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In a small bowl, whisk together soy sauce, cornstarch, and water.
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Add soy sauce mixture to the skillet and stir-fry for 1-2 minutes until sauce thickens.
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Serve immediately with rice or noodles.
Nutrition
- Calories : 105kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 599mg
- Total Carbohydrates : 9g
- Dietary Fiber : 2g
- Sugar : 4g
- Protein : 3g
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