Flatbread Wrap Recipe

Jump To Recipe
Avatar Author's default profile picture
Flenn Published: June 2, 2021 Modified: June 2, 2021
Flatbread Wrap Recipe

How To Make Flatbread Wrap

Kids & adults alike will love the variations of this flatbread wrap recipe. Fill it with cheese, sausage, chicken, or go all vegetarian if desired.

Preparation: 10 minutes
Total: 10 minutes



For Pizza Wrap:

  • 1flatout flatbread
  • ¼cuppizza sauce,or marinara sauce
  • 4slicesmozzarella cheese
  • 6large pepperoni slices,or a handful of regular pepperonis

For Ham and Swiss Wrap:

  • 1flatout flatbread
  • 2tbspmayonnaise
  • 4slicesswiss cheese
  • 6slicesdeli ham

For Chicken, Cheddar, and Lettuce:

  • 1flatout flatbread
  • 2tbspmayonnaise
  • 4slicescheddar cheese
  • 6slicesdeli sliced chicken breast



    1. Assemble desired ingredients on flatbread, and roll into a wrap starting on the short side of the flatbread.

    2. Use toothpicks to hold wrap together, and cut into pinwheels (at least 1 and a half inches thick) using a serrated knife for best results.

    3. Serve cold.


    • Calories: 489.77kcal
    • Fat: 25.92g
    • Saturated Fat: 8.40g
    • Trans Fat: 0.19g
    • Monounsaturated Fat: 11.17g
    • Polyunsaturated Fat: 4.68g
    • Carbohydrates: 34.09g
    • Fiber: 1.91g
    • Sugar: 2.02g
    • Protein: 29.19g
    • Cholesterol: 73.83mg
    • Sodium: 902.18mg
    • Calcium: 235.25mg
    • Potassium: 310.51mg
    • Iron: 3.52mg
    • Vitamin A: 77.22µg
    • Vitamin C: 1.16mg
    Continue Reading Below
    Chat Bubble Icon Share your own special recipe
    Submit Your Own Recipe

    Have your own special recipe to share? Submit Your Recipe Today!

    Continue Reading Below
    Continue Reading Below

    Related Wraps Recipes

    Pan-Fry & Skillet

    Spicy Pita Chicken

    This spicy pita chicken is a crowd-pleasing meal of chewy…
    Total 30 mins
    Continue Reading Below

    Leave a comment

    Replying to