How To Make Chicken Sausage and Tomato Flatbread Recipe
Delicious, crispy flatbread topped with juicy chicken sausage and flavorful tomatoes.
Preparation: 15 minutes
Cooking: 20 minutes
Total: 35 minutes
Serves:
Ingredients
- 2 pre-made flatbreads
- 4 chicken sausages, sliced
- 1 cup cherry tomatoes, halved
- 1 cup shredded mozzarella cheese
- 2 cloves garlic, minced
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
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Preheat the oven to 400°F.
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Drizzle olive oil on each flatbread.
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Sprinkle minced garlic on top.
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Layer sliced chicken sausage and halved cherry tomatoes.
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Top with shredded cheese.
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Season with salt and pepper.
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Bake in the oven for 18-20 minutes or until crispy.
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Slice and serve hot.
Nutrition
- Calories : 477kcal
- Total Fat : 29g
- Saturated Fat : 10g
- Cholesterol : 83mg
- Sodium : 1198mg
- Total Carbohydrates : 26g
- Dietary Fiber : 1g
- Sugar : 2g
- Protein : 27g
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