How To Make Old-Fashioned Hamburger Stew
Once the cold season comes around again, our stew recipes will be your sure life-saver! Cook up a hearty stew if you want something warm and flavorful to combat the cold weather. Our comfortingly delicious stew recipes will make sure that you end up with a rich and tasty dish that can win over even the coldest of hearts.
In a large pot, brown the ground beef over medium heat until cooked through. Drain any excess grease.
Add the chopped onion, carrots, potatoes, and garlic to the pot. Cook for 5 minutes, stirring occasionally.
Stir in the diced tomatoes, beef broth, dried thyme, dried oregano, salt, and pepper. Bring to a boil.
Reduce heat to low, cover, and simmer for 30-40 minutes, or until the vegetables are tender.
Serve hot and enjoy!
- Calories : 345kcal
- Total Fat : 17g
- Saturated Fat : 6g
- Cholesterol : 80mg
- Sodium : 720mg
- Total Carbohydrates : 23g
- Dietary Fiber : 4g
- Sugar : 5g
- Protein : 23g
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