Name: Asian Tuna Salad Lettuce Cups Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Asian
Ingredients: 10 oz Bumble Bee® Solid White Albacore Tuna; 1 finely shredded large carrot; 2 minced garlic cloves; ¼ tsp ground ginger; ¼ tsp crushed red pepper; 2 tbsp Vegetable Oil; 1 tsp sesame oil; ¼ cup seasoned rice vinegar; 2 tbsp chopped cilantro; 1 chopped green onion; 1 julienned watermelon radish; for serving Butter Lettuce; for garnish Sesame seeds

How To Make Asian Tuna Salad Lettuce Cups

Treat your taste buds with a tangy and creamy tuna salad in crunchy lettuce cups, packed with sweet and pepper watermelon radish, for a healthier meal!

Preparation: 10 minutes

Cooking:

Total: 10 minutes

Serves:

Ingredients

10ozBumble Bee® Solid White Albacore Tuna
1large carrot,finely shredded
2garlic cloves,minced
¼tspground ginger
¼tspcrushed red pepper
2tbspvegetable oil
1tspsesame oil
¼cuprice vinegar,seasoned
2tbspcilantro,chopped
1green onion,chopped
1watermelon radish,julienned
butter lettuce,for serving
sesame seeds,for garnish

Instructions

Mix the tuna, carrot, garlic, red pepper, vegetable oil, sesame oil, rice vinegar, cilantro, green onion, and watermelon radishin a small bowl.
Serve in lettuce cups and garnish with sesame seeds, and enjoy!

Nutrition

Calories: 218.47kcal
Fat: 13.94g
Saturated Fat: 1.54g
Trans Fat: 0.05g
Monounsaturated Fat: 7.81g
Polyunsaturated Fat: 3.81g
Carbohydrates: 2.77g
Fiber: 0.74g
Sugar: 1.04g
Protein: 19.19g
Cholesterol: 21.97mg
Sodium: 295.70mg
Calcium: 16.46mg
Potassium: 323.62mg
Iron: 0.65mg
Vitamin A: 159.75µg
Vitamin C: 2.90mg

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