How To Make Peanut Butter and Berries Quesadilla
We may have just found you a dessert or even good as breakfast recipe that is so easy even the kids can do it! Make this quesadilla recipe under 10 minutes!
In a medium bowl, whisk together the peanut butter, honey, cinnamon, and vanilla.
Cut off the stems from the the strawberries, then slice. Slice the banana.
On a cutting board, lay out the tortilla and spread ½ of the peanut butter mixture across the top 1/2 of the tortilla.
Arrange strawberry and banana slices over the peanut butter, then fold the other side of the tortilla over the fruit.
Repeat with the remaining ingredients
In a large pan over medium heat, melt 1/2 tablespoon butter.
Place the quesadilla in the hot pan and cook until golden, about 2 minutes.
Flip and continue cooking until golden on the other side, 1 to 2 minutes more.
Remove from the heat and repeat with the other quesadilla.
Cut each quesadilla into 4 pieces, then serve.
- Calories: 677.27kcal
- Fat: 42.88g
- Saturated Fat: 10.98g
- Trans Fat: 0.29g
- Monounsaturated Fat: 20.12g
- Polyunsaturated Fat: 9.44g
- Carbohydrates: 63.06g
- Fiber: 6.81g
- Sugar: 25.17g
- Protein: 19.18g
- Cholesterol: 15.26mg
- Sodium: 376.71mg
- Calcium: 127.57mg
- Potassium: 684.03mg
- Iron: 3.11mg
- Vitamin A: 50.67µg
- Vitamin C: 20.91mg
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