Easy Quesadillas Recipe

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Yvonne Dean Modified: March 22, 2022
Easy Quesadillas Recipe

How To Make Easy Quesadillas

Have a delightful snack with this easy quesadillas recipe, assembled with lots of cheese in a buttered tortilla, pan-toasted to golden and gooey perfection!

Preparation: 9 minutes
Cooking: 6 minutes
Total: 15 minutes

Serves:

Ingredients

  • 1tspbutter
  • 1flour tortilla
  • 2ozcheddar,or mozzarella, or Monterey Jack cheese, or a combination of all three

For Optional Fillings:

  • tomato,sliced
  • browned meat,or tofu
  • scallions,chopped
  • avocado,diced
  • sprouts
  • bell pepper,diced

Instructions

  1. Melt the butter in the skillet on medium heat.

  2. Put the tortilla in the pan.

  3. Next, put the cheese and, if desired, add 1 to 2 fillings on ½ of the tortilla.

  4. Use the spatula to fold the other side of the tortilla over the fillings.

  5. Cook for 2 to 3 minutes.

  6. Flip the quesadilla over, and cook 2 to 3 minutes more.

  7. Let the cheese cool for 1 minute before taking a bite.

  8. If desired, put a little guacamole on top for extra flavor.

Nutrition

  • Calories: 409.64kcal
  • Fat: 26.73g
  • Saturated Fat: 14.01g
  • Trans Fat: 0.83g
  • Monounsaturated Fat: 7.64g
  • Polyunsaturated Fat: 2.01g
  • Carbohydrates: 24.90g
  • Fiber: 1.18g
  • Sugar: 1.46g
  • Protein: 17.60g
  • Cholesterol: 68.00mg
  • Sodium: 729.24mg
  • Calcium: 463.72mg
  • Potassium: 109.40mg
  • Iron: 1.72mg
  • Vitamin A: 181.47µg
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