How To Make Cheesy Quesadilla
Salsa and gooey cheese inside a tortilla! This easy-to-make cheesy quesadillas recipe is mixed with Pico de Gallo and jalapeños.
Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes
Serves:
Ingredients
- 2flour tortillas
- 2cupscheese,shredded, (200 g)
- ½cupPico de Gallo,(125 g)
- 3tbspjalapeño,sliced
Instructions
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Place one tortilla in a pan over Medium heat.
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Cover the tortilla with 1 cup of cheese, half of the Pico de Gallo and the jalapeños.
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Cover with the rest of cheese and place the second tortilla on top.
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Cook until the cheese begins melting, then flip and cook on the other side until all cheese is melted.
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Plate and enjoy.
Nutrition
- Calories: 1407.47kcal
- Fat: 96.78g
- Saturated Fat: 52.35g
- Trans Fat: 3.13g
- Monounsaturated Fat: 25.98g
- Polyunsaturated Fat: 5.91g
- Carbohydrates: 64.90g
- Fiber: 2.82g
- Sugar: 12.04g
- Protein: 71.47g
- Cholesterol: 269.28mg
- Sodium: 3028.15mg
- Calcium: 1943.76mg
- Potassium: 372.83mg
- Iron: 3.72mg
- Vitamin A: 703.43µg
- Vitamin C: 24.88mg
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