Cheesy Quesadilla Recipe

Cheesy Quesadilla Recipe

How To Make Cheesy Quesadilla

Salsa and gooey cheese inside a tortilla! This easy-to-make cheesy quesadillas recipe is mixed with Pico de Gallo and jalapeños.

Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes



  • 2flour tortillas
  • 2cupscheese,shredded, (200 g)
  • ½cupPico de Gallo,(125 g)
  • 3tbspjalapeño,sliced


  1. Place one tortilla in a pan over Medium heat.

  2. Cover the tortilla with 1 cup of cheese, half of the Pico de Gallo and the jalapeños.

  3. Cover with the rest of cheese and place the second tortilla on top.

  4. Cook until the cheese begins melting, then flip and cook on the other side until all cheese is melted.

  5. Plate and enjoy.


  • Calories: 1407.47kcal
  • Fat: 96.78g
  • Saturated Fat: 52.35g
  • Trans Fat: 3.13g
  • Monounsaturated Fat: 25.98g
  • Polyunsaturated Fat: 5.91g
  • Carbohydrates: 64.90g
  • Fiber: 2.82g
  • Sugar: 12.04g
  • Protein: 71.47g
  • Cholesterol: 269.28mg
  • Sodium: 3028.15mg
  • Calcium: 1943.76mg
  • Potassium: 372.83mg
  • Iron: 3.72mg
  • Vitamin A: 703.43µg
  • Vitamin C: 24.88mg
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