Panda Express String Bean Chicken Breast Copycat Recipe

Mochachocolata Rita | flickr

Enjoy this Cantonese dish without leaving the house. The marinated chicken breast, string beans and sliced onions tossed in a mild ginger soy sauce will taste wonderful after following this copycat Panda Express recipe.

How To Make Panda Express String Bean Chicken Breast Copycat

Prep: 10 mins
Marination: 30 mins
Cook: 13 mins
Total: 53 mins


  • 2 tbsp soy sauce
  • 1 tsp sesame oil
  • 1 tsp sugar
  • 2 tsp cornstarch
  • 1 lb chicken breast fillet, skinless and cut into ¼ inch slices
  • 2 tbsp vegetable oil
  • 1 cup onion, chopped
  • 2 cloves garlic, minced
  • 1 cup string beans, trimmed and cut in 2 inch pieces


  1. In a bowl, mix chicken with soy sauce, cornstarch, sesame oil and sugar. Mix them well, cover and refrigerate for at least 30 minutes.

  2. Heat oil in skillet over high heat. Cook chicken for 4 minutes, then transfer to a plate.

  3. Using the same skillet cook the onions and garlic. Stir in string beans, cover and leave it for 3 minutes.

  4. Toss your chicken back to the skillet and continue cooking for 3 minutes.

  5. Serve hot with a steamy bowl of rice. Enjoy!


  • Sugar: 8g
  • :
  • Calcium: 59mg
  • Calories: 475kcal
  • Carbohydrates: 17g
  • Cholesterol: 145mg
  • Fat: 22g
  • Fiber: 3g
  • Iron: 2mg
  • Potassium: 1122mg
  • Protein: 52g
  • Saturated Fat: 13g
  • Sodium: 1276mg
  • Trans Fat: 1g
  • Vitamin A: 449IU
  • Vitamin C: 16mg
Nutrition Disclaimer
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