Southwest Turkey Meatballs Recipe

Lightly spray a baking pan with oil. Preheat oven to 400 degrees F.

Place jalapeño, garlic, cilantro, and scallions into a small food processor or chopper and pulse a few times until finely minced.

In a large bowl, combine turkey, chopped herbs, bread crumbs, egg, cumin, salt, and pepper.

Using your hands, mix well and measure ¼ cup of meat, then divide in two making each meatball ⅛ cup in size.

Roll and place on a baking pan.

Bake meatballs at 400 degrees for about 15 minutes.

Makes 24 meatball.