How To Make Clean Eating Turkey Meatballs Recipe
Healthy and flavorful turkey meatballs made with clean, whole ingredients.
Preparation: 15 minutes
Cooking: 20 minutes
Total: 35 minutes
Serves:
Ingredients
- 1 lb ground turkey
- 1/2 cup almond flour
- 1/4 cup finely chopped onion
- 2 cloves garlic, minced
- 1 tsp dried oregano
- 1 tsp dried basil
- 1/2 tsp sea salt
- 1/4 tsp black pepper
Instructions
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Preheat oven to 375°F.
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In a large mixing bowl, combine ground turkey, almond flour, onion, garlic, oregano, basil, sea salt, and black pepper. Mix well.
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Form mixture into 16 meatballs and place on a baking sheet lined with parchment paper.
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Bake meatballs in preheated oven for 20-25 minutes, until golden brown and cooked through.
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Serve with your favorite clean eating side dishes and enjoy!
Nutrition
- Calories : 220kcal
- Total Fat : 10g
- Saturated Fat : 2g
- Cholesterol : 97mg
- Sodium : 315mg
- Total Carbohydrates : 5g
- Dietary Fiber : 2g
- Sugars : 1g
- Protein : 28g
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