How To Make Meatball Sandwich with Alfredo Sauce
Turn the simple meatball sandwich into a special dish by adding a creamy and cheesy Alfredo sauce. Top it off with Parmesan cheese in a crunchy bun.
Serves:
Ingredients
- 32ozGreat Value® Homestyle Meatballs
- 3cupsalfredo sauce
- 4Marketside® Ciabatta Hamburger Buns
- parmesan cheese,freshly grated, for serving
Instructions
-
Preheat the oven to 375 degrees F and line a baking sheet with foil.
-
Place the meatballs on the prepared baking sheet. Bake for 30 minutes, or until the internal temperature reaches 165 degrees F.
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In a medium saucepan over medium heat, bring the alfredo sauce to a simmer.
-
Place the meatballs and sauce on the ciabatta buns and top with Parmesan.
-
Enjoy!
Nutrition
- Calories:Â 1146.23kcal
- Fat:Â 77.75g
- Saturated Fat:Â 28.74g
- Trans Fat:Â 2.68g
- Monounsaturated Fat:Â 32.03g
- Polyunsaturated Fat:Â 9.15g
- Carbohydrates:Â 52.01g
- Fiber:Â 2.58g
- Sugar:Â 7.25g
- Protein:Â 56.07g
- Cholesterol:Â 208.49mg
- Sodium:Â 2554.71mg
- Calcium:Â 509.27mg
- Potassium:Â 880.95mg
- Iron:Â 6.64mg
- Vitamin A: 54.84µg
- Vitamin C:Â 0.55mg
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