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Photos of Caesar Salad Burgers Recipe
How To Make Caesar Salad Burgers
Looking for something that is sure to be a crowd-pleaser? Get cooking with some burgers! Use these hamburger recipes to put together a hamburger that is juicy and undeniably tasty across the board.
Serves:
Ingredients
- 1 lb ground beef
- 1/4 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 tsp Worcestershire sauce
- 1 tsp Dijon mustard
- Salt and pepper, to taste
- 4 hamburger buns
- Romaine lettuce leaves
- Caesar dressing
- Shaved Parmesan cheese
- Croutons
Instructions
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In a bowl, mix together the ground beef, grated Parmesan cheese, minced garlic, Worcestershire sauce, Dijon mustard, salt, and pepper.
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Shape the mixture into 4 patties.
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Preheat a grill or grill pan over medium-high heat. Cook the burgers for about 4-5 minutes per side, or until desired doneness.
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Toast the hamburger buns on the grill for a minute or two.
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Assemble the burgers by placing a cooked patty on the bottom half of each bun.
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Top each patty with romaine lettuce leaves, a drizzle of Caesar dressing, shaved Parmesan cheese, and croutons.
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Place the top half of the bun on top and serve immediately.
Nutrition
- Calories : 420kcal
- Total Fat : 14g
- Saturated Fat : 6g
- Cholesterol : 75mg
- Sodium : 720mg
- Total Carbohydrates : 36g
- Dietary Fiber : 2g
- Sugar : 4g
- Protein : 34g
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