How To Make Caesar Salad with Crispy Chicken
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Serves:
Ingredients
- 2 chicken breasts, boneless and skinless
- 1 cup of breadcrumbs
- 1/4 cup of grated Parmesan cheese
- 1/2 tsp of garlic powder
- 1/2 tsp of onion powder
- Salt and pepper to taste
- 1 head of romaine lettuce, washed and chopped
- 1/4 cup of Caesar dressing
- 1/4 cup of grated Parmesan cheese
- Croutons, for garnish
Instructions
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Preheat the oven to 375°F (190°C).
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In a shallow dish, combine the breadcrumbs, grated Parmesan cheese, garlic powder, onion powder, salt, and pepper.
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Dip each chicken breast into the breadcrumb mixture, ensuring it is fully coated.
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Place the coated chicken breasts onto a greased baking sheet and bake for 20 minutes or until cooked through and crispy.
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In a large salad bowl, combine the chopped romaine lettuce, Caesar dressing, and grated Parmesan cheese. Toss until well coated.
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Slice the cooked chicken breasts into strips and place them on top of the Caesar salad.
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Garnish with croutons.
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Serve the Caesar salad with crispy chicken immediately.
Nutrition
- Calories : 415kcal
- Total Fat : 18g
- Saturated Fat : 4g
- Cholesterol : 70mg
- Sodium : 789mg
- Total Carbohydrates : 29g
- Dietary Fiber : 3g
- Sugar : 2g
- Protein : 34g
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