How To Make LongHorn Steakhouse Caesar Salad Recipe
This classic salad with crisp romaine, homemade croutons, and tangy Caesar dressing is sure to please any crowd.
Serves:
Ingredients
- 1 head of romaine lettuce, chopped
- 1 cup of croutons
- 1/2 cup of shredded Parmesan cheese
- 1/4 cup of Caesar dressing
- 1/4 cup of olive oil
- Salt and pepper, to taste
Instructions
-
Preheat the oven to 350°F.
-
Spread the croutons on a baking sheet and drizzle with olive oil. Season with salt and pepper to taste.
-
Bake for 10-15 minutes or until the croutons are golden brown and crispy.
-
In a large bowl, combine the chopped lettuce, croutons, and Parmesan cheese.
-
Pour the Caesar dressing over the salad and toss until evenly coated.
-
Serve immediately.
Nutrition
- Calories : 248kcal
- Total Fat : 18g
- Saturated Fat : 4g
- Cholesterol : 21mg
- Sodium : 423mg
- Total Carbohydrates : 13g
- Dietary Fiber : 2g
- Sugar : 1g
- Protein : 8g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
