How To Make Crockpot Cherry Dump Cake Recipe
A simple yet delicious dessert made with cherry pie filling and a box of cake mix, cooked in a crockpot.
Serves:
Ingredients
- 2 cans of cherry pie filling
- 1 box of yellow cake mix
- 1/2 cup of melted butter
- Vanilla ice cream (optional)
Instructions
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Pour both cans of cherry pie filling into the bottom of the crockpot.
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Sprinkle the yellow cake mix over the top of the cherry pie filling, making sure to spread it evenly.
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Pour the melted butter on top of the cake mix, trying to cover most of it.
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Cook on high for 3 hours or on low for 6 hours.
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Let cool for a few minutes before serving with a scoop of vanilla ice cream, if desired.
Nutrition
- Calories : 416
- Total Fat : 16g
- Saturated Fat : 10g
- Cholesterol : 41mg
- Sodium : 264mg
- Total Carbohydrates : 68g
- Dietary Fiber : 2g
- Sugars : 39g
- Protein : 2g
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