Crock Pot Maple Dijon Chicken Drumsticks Recipe

Crock Pot Maple Dijon Chicken Drumsticks Recipe

How To Make Crock Pot Maple Dijon Chicken Drumsticks

Sink your teeth into this dijon chicken coated in a sweet and savory maple-balsamic sauce! Let the crock pot do the cooking for a tender chicken meal.

Preparation: 15 minutes
Cooking: 4 hours
Total: 4 hours 15 minutes



  • 8chicken drumsticks,skinless
  • ¼cuppure maple syrup
  • 2tbspbalsamic vinegar
  • ¼cupdijon mustard
  • ¾tspgarlic salt
  • fresh cracked pepper


  1. Season the chicken with garlic salt and pepper, then place in the slow cooker.

  2. Combine the maple, balsamic, and Dijon in a small bowl, then whisk until smooth. Pour over the legs, making sure the chicken is covered.

  3. Set a 6-quart slow cooker to High, then cook for 4 hours, or until cooked through and tender.

  4. Serve warm, and enjoy!


  • Calories: 500.08kcal
  • Fat: 25.04g
  • Saturated Fat: 6.59g
  • Trans Fat: 0.13g
  • Monounsaturated Fat: 10.24g
  • Polyunsaturated Fat: 5.36g
  • Carbohydrates: 16.78g
  • Fiber: 0.91g
  • Sugar: 13.26g
  • Protein: 48.91g
  • Cholesterol: 244.72mg
  • Sodium: 458.51mg
  • Calcium: 57.90mg
  • Potassium: 654.90mg
  • Iron: 2.34mg
  • Vitamin A: 38.27µg
  • Vitamin C: 0.05mg
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