How To Make Crispy Pizza Fries
Take your french fries game to the next level with these crunchy pizza fries! They’re packed with savory marinara and pepperoni for a tastier snack.
Preparation: 10 minutes
Cooking: 30 minutes
Total: 40 minutes
Serves:
Ingredients
- 15ozdouble crust pie crusts,ready-to-use, such as Pillsbury®
- ½cupmarinara sauce
- ½cupmozzarella cheese,shredded
- 8ozpepperoni,sliced
- 1tspolive oil
- 1pinchdried oregano,or to taste
Instructions
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Preheat the oven to 350 degrees F.
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Roll pie crusts onto a work surface. Spread the marinara onto 1 crust, then top with mozzarella cheese and pepperoni.
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Brush the second pie crust with olive oil, then sprinkle oregano over the oil. Lay the crust, oil-side up, on top of the pepperoni layer.
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Cut pizza into 1×3-inch strips. Place the strips on a baking sheet.
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Bake in the oven for 30 minutes until the crust is lightly browned and the cheese is melted.
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Serve warm, and enjoy!
Nutrition
- Calories: 294.21kcal
- Fat: 20.45g
- Saturated Fat: 7.96g
- Trans Fat: 0.31g
- Monounsaturated Fat: 7.94g
- Polyunsaturated Fat: 1.99g
- Carbohydrates: 19.21g
- Fiber: 0.84g
- Sugar: 0.71g
- Protein: 7.87g
- Cholesterol: 29.70mg
- Sodium: 600.74mg
- Calcium: 73.02mg
- Potassium: 121.88mg
- Iron: 0.78mg
- Vitamin A: 24.97µg
- Vitamin C: 0.35mg
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