Name: Beef Taco Macaroni Casserole Recipe
Prep time: 10 min
Cook time: 25 min
Yield: 4
Cuisine: American
Ingredients: ½ lb. ground beef; 1 tbsp smoked paprika; 2 tbsp garlic powder; 8 oz. macaroni; ¾ cup salsa; 1 cup sour cream; 1 cup Mexican blend cheese; 1 can black beans; 1 handful green onions; Jalapeno pepper

You can’t go wrong with this beef macaroni casserole recipe. For any cheesy taco lover, this casserole is the best of both worlds.

How To Make Beef Taco Macaroni

Prep: 10 mins

Cook: 25 mins

Total: 35 mins

Serves:

Ingredients

½ lb. ground beef
1 tbsp smoked paprika
2 tbsp garlic powder
8 oz. macaroni, cooked
¾ cup salsa, of choice
1 cup sour cream
1 cup Mexican blend cheese, with extra to serve
1 can black beans
1 handful green onions, chopped
Jalapeno pepper, sliced, as desired

Instructions

Preheat oven to 350°F.
Cook the ground beef in a pan over medium heat with seasonings. Drain the grease and set aside to cool.
In a large bowl, mix together the cooked macaroni, salsa, sour cream and the cooked beef.
Grease a baking pan and add in the pasta.
Sprinkle a layer of cheese, followed by a layer of black beans.
Cover with foil and bake for 20 minutes.
Top with green onions and jalapeno peppers. Serve with extra cheese on the side!