Ritz Parmesan Chicken Recipe

Ritz Parmesan Chicken Recipe

How To Make Ritz Parmesan Chicken

Level up your usual recipes with this Ritz parmesan chicken dish! Parmesan and crackers coated chicken breasts are baked for a healthier bite.

Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes



  • 4chicken breasts,boneless skinless
  • ¼cupmayonnaise
  • 1tbsplemon juice
  • 30ritz crackers,(about 1 cup) finely crushed
  • ¼cupparmesan cheese,grated
  • 2tspdried basil leaves


  1. Preheat oven to 400 degrees F. Prepare a baking sheet by lining it with foil and spraying with cooking spray.

  2. In a small bowl mix together mayonnaise and lemon juice. In another bowl, mix together crushed ritz crackers, parmesan cheese, and basil.

  3. Dredge the chicken in the mayonnaise and then coat them in the ritz crumbs. Place the chicken on the baking sheet and bake for 20 minutes or until chicken is cooked throughout and no longer pink.

  4. Serve warm and enjoy.


  • Calories: 558.29kcal
  • Fat: 35.37g
  • Saturated Fat: 9.16g
  • Trans Fat: 0.44g
  • Monounsaturated Fat: 11.69g
  • Polyunsaturated Fat: 12.83g
  • Carbohydrates: 16.29g
  • Fiber: 0.58g
  • Sugar: 2.19g
  • Protein: 41.41g
  • Cholesterol: 123.31mg
  • Sodium: 539.15mg
  • Calcium: 167.97mg
  • Potassium: 425.47mg
  • Iron: 2.48mg
  • Vitamin A: 61.66µg
  • Vitamin C: 1.52mg
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