How To Bake Chicken Parmesan

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How To Bake Chicken Parmesan

Delicious and Easy Chicken Parmesan Recipe

Chicken Parmesan is a classic Italian dish that is loved by many for its crispy breaded chicken and gooey melted cheese. If you’re looking for a simple and delicious recipe to make this crowd-pleasing dish at home, you’ve come to the right place. Follow these easy steps to bake your own mouthwatering Chicken Parmesan.

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 eggs
  • 1 cup marinara sauce
  • 1 cup shredded mozzarella cheese
  • Fresh basil leaves for garnish

Instructions:

  1. Preheat your oven to 400°F (200°C).
  2. In a shallow dish, mix together the breadcrumbs, Parmesan cheese, oregano, garlic powder, salt, and black pepper.
  3. In another dish, beat the eggs.
  4. Dip each chicken breast into the beaten eggs, then coat it with the breadcrumb mixture, pressing gently to adhere.
  5. Place the breaded chicken breasts on a baking sheet and bake for 25-30 minutes, or until the chicken is cooked through and the coating is golden and crispy.
  6. Remove the chicken from the oven and spoon marinara sauce over each piece.
  7. Sprinkle the shredded mozzarella cheese on top of the sauce.
  8. Return the chicken to the oven and bake for an additional 5-10 minutes, or until the cheese is melted and bubbly.
  9. Once done, garnish with fresh basil leaves and serve hot.

There you have it! A simple and delicious Chicken Parmesan recipe that you can easily make at home. Whether you’re cooking for your family or hosting a dinner party, this dish is sure to impress. Enjoy!

Share your thoughts and experiences on baking the perfect chicken parmesan in the Baking and Desserts forum section. Join the discussion and learn from other home cooks who have mastered this classic dish!
FAQ:
What ingredients do I need to make Chicken Parmesan?
To make Chicken Parmesan, you will need boneless, skinless chicken breasts, eggs, bread crumbs, grated Parmesan cheese, marinara sauce, mozzarella cheese, and seasonings such as salt, pepper, and Italian seasoning.
How do I prepare the chicken for Chicken Parmesan?
To prepare the chicken for Chicken Parmesan, you will need to pound the chicken breasts to an even thickness, then dip them in beaten eggs and coat them with a mixture of bread crumbs, grated Parmesan cheese, and seasonings.
What is the best way to bake Chicken Parmesan?
To bake Chicken Parmesan, preheat your oven to 400°F (200°C), place the breaded chicken breasts in a baking dish, top them with marinara sauce and mozzarella cheese, and bake for about 25-30 minutes or until the chicken is cooked through and the cheese is melted and bubbly.
How can I ensure that the chicken stays moist while baking?
To ensure that the chicken stays moist while baking, you can use a meat thermometer to check for doneness and avoid overcooking. You can also cover the baking dish with foil for the first part of the baking time to help trap moisture.
Can I make Chicken Parmesan ahead of time?
Yes, you can prepare the breaded chicken ahead of time and refrigerate it until you are ready to bake. You can also assemble the Chicken Parmesan in the baking dish and refrigerate it, then bake it when you are ready to serve.
What are some serving suggestions for Chicken Parmesan?
Chicken Parmesan is delicious served over cooked pasta with extra marinara sauce. You can also serve it with a side of garlic bread and a green salad for a complete meal.

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