Name: Slow Cooker Pea & Ham Soup Recipe
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: 4
Ingredients: 1 lb dried split peas; 1 ham hock; 1 onion, diced; 2 carrots, diced; 2 celery stalks, diced; 4 cups chicken broth; 2 cups water; Salt and pepper to taste

Slow Cooker Pea & Ham Soup Recipe

Brooke Saddler Modified: April 18, 2024

How To Make Slow Cooker Pea & Ham Soup

This hearty soup is packed with tender peas and savory ham, slow-cooked to perfection.

Preparation: 15 minutes

Cooking: 6 hours

Total: 6 hours 15 minutes

Serves:

Ingredients

1 lb dried split peas
1 ham hock
1 onion, diced
2 carrots, diced
2 celery stalks, diced
4 cups chicken broth
2 cups water
Salt and pepper to taste

Instructions

Rinse the split peas and place them in the slow cooker.
Add the ham hock, diced onion, carrots, and celery to the slow cooker.
Pour in the chicken broth and water.
Season with salt and pepper.
Cook on low heat for 6 hours, or until the peas are tender and the ham is falling off the bone.
Remove the ham hock from the slow cooker and shred the meat.
Return the shredded ham to the slow cooker and stir well.
Serve hot and enjoy!